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Controlled Environment Agriculture

Introduction


 Corey

 

Senior Research Associate
Department of Biological and Environmental Engineering

Degrees

  • BS, Plant Pathology, The Ohio State University, 1983

  • MS, Seed Science, Cornell University, 1998

  • PhD, Horticulture, Cornell University, 2000

Research Interest

  • Improving the nutritional quality of food crops for humans through control of the plant growth environment.

  • Phytochrome, light quality

  • Nitrate, oxalate, iron bioavailability

  • Plant gravitropism

two colors of lettuce in floating system greenhouse grown tomatoes glass greenhouse with lights at night hydroponically grown baby spinach green lettuce growing hydroponically

If you have questions about Controlled Environment Agriculture, please contact Professor Louis Albright

©2011